Bake Parlor’s whole-wheat pasta range is a perfect fit for a healthy diet. Our enriched whole-wheat pasta range provides a considerable amount of dietary fiber, that helps fight chronic diseases like obesity and type 2 diabetes. It is ideally cooked with olive oil, vegetables or lean meat for a rich source of heart healthy fats and body building protein. This range is produced on our state of the art Italian plants using the purest whole-wheat flour procured from our own flourmills.