History :
As a major player in food manufacturing, we take our responsibility seriously — prioritizing consumer well-being and sustainable practices. Our commitment to quality is backed by global certifications, including Halal, ISO 9001, FDA (USA), and PSQCA licensing. These aren’t just badges — they’re proof of our promise to deliver safe, flavorful, and reliable food products every day.
History :
Bake Parlor, a proud brand of Rasul Group of Companies (RGC), has been part of Pakistan’s food journey since 1926. What started with a passion for flour milling has grown into a trusted name across kitchens — producing everything from pasta and vermicelli to sauces, chutneys, and sherbat. With our own flour mills and decades of expertise, we’re now one of the country’s largest wheat processors, driven by innovation and quality.
As a major player in food manufacturing, we take our responsibility seriously — prioritizing consumer well-being and sustainable practices. Our commitment to quality is backed by global certifications, including Halal, ISO 9001, FDA (USA), and PSQCA licensing. These aren’t just badges — they’re proof of our promise to deliver safe, flavorful, and reliable food products every day.
Our Mission / Vision :
Our Mission
To inspire healthy cooking and eating habits through innovative quality food products.
Our Vision
To be the leading choice for food products, with consistent commitment to quality.
Awards And Certifications :
The company’s position as a major wheat consumer places greater responsibility to protect consumer interest, placing environmental scanning as a priority. To put these principles in practice, successful memberships have been acquired namely Halal Certificate ISO 9001, accreditation from Food and Drug Authority (FDA) of USA, Licensed by PSQCA, ensuring efficient utilization of these platforms to manufacture quality food products.
